How to alienate your customers in three easy steps
My company has been running something of a makeshift second shift for a couple of months now; until we hire full-timers to staff it, we have our regular employees handling the extra hours. Because we're working pretty long days, we purchase dinner for the second shift employees each evening as a token of our appreciation.
Having found myself stuck late at the office tonight, I was privy to the mass confusion 'round about 8:00 when dinner had not yet arrived. And since I wasn't officially working second shift, I volunteered to hunt it down. I called the pizza restaurant, and spoke to a lovely young woman who took nearly five full minutes to verify that we'd even placed an order. But I couldn't be angry with her, because she handled the situation perfectly: she assured me that the pizza was, in fact, on the way, but that the driver had gotten lost. After apologizing several times, she promised that we could expect the driver "any minute," and that we wouldn't be charged for the pizza. She was polite, never left me holding for more than a minute without checking back to let me know she was still working on it, and she took accountability for getting the situation fixed. So far, so good, right?
Fast-forward twenty minutes, when said driver was still nowhere in sight, and the villagers were ready to take up their pitchforks and torches. I called back, and got a different young woman on the phone; this one was decidedly not lovely. I explained that I'd called at 8:00, looking for our dinner (which was supposed to have been delivered at 7:30), and that I'd been told we could expect it any minute, but it still hadn't arrived, and could she possibly find out where the driver might be? (Yes, that was a horrible run-on sentence, and I'll hate myself in the morning; right now, I'm too tired to care.)
She was clearly exasperated with me (strike one), and told me that she "can't find out where the order is; I can just tell you that it's in progress." I repeated what I'd been told earlier, and said that it seemed to me as though the other employee had been able to reach the driver, and asked her to see if she could get hold of him. Three minutes later (strike two), the manager took over the call, and informed me that they had no way to reach the driver. At this point, I was getting more than slightly aggravated, and I reminded him that earlier, I'd been told that the driver was lost; clearly, someone was able to reach him. The manager stated that the driver didn't have a cell phone, and I'd just have to wait. This might've been strike three, but it gets better.
As I was being told that they had no way to communicate with the driver, what to my wondering eyes should appear but a car with a Daddy Joe's Pizza (name changed to protect the guilty) sign pulling into our parking lot. And as the delivery fella got out of his car, I noticed - with no small amount of irritation - a cell phone clipped to his belt. Strike three! For the record, I tipped the driver anyway, because he was not really party to this mess. But I'm pretty certain we won't be ordering from this particular company again.
The morals of this story are as follows:
- Your customers are not an inconvenience. They are the reason you get to collect a paycheck. So don't treat them as though they are bothering you, especially when you goofed and they aren't being ugly to you.
- Don't leave your customers on hold for an extended period of time when they have a complaint. Doing so communicates that you don't really care, and further fans the flames of their annoyance.
- Don't lie to your customers, ever. Period. Even if the truth is that you completely messed up, we'll forgive you as long as you're upfront about it. But once you get caught in a lie, it's all over.
What are your dealbreakers when it comes to companies that want you to part with your hard-earned money?














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